Packed lunches
We are pleased to offer you packed lunches in lunch boxes. You can enjoy them directly on your terrace.
Packed lunches are served between 7:00 p.m. and 8:00 p.m. and lunch between 1:00 p.m. and 3:00 p.m.
We need to know your order the day before the meal before 4:00 p.m.
We invite you to place an order at the reception, or by email at
reception@hotel-la-grenouillere.com
or by phone at +33 (0)4 90 97 90 22
Local apéritif
The aperitif made in Camargue, toast local!!
To get your stay off to a good start, the Mas team invites you to enjoy a Camargue aperitif.
Enjoy a glass of local organic rosé wine*, accompanied by a plate of Camargue dishes.
Spend a pleasant moment with family or friends around our aperitif...
European and national regulations impose obligations on us to ensure the safety and wholesomeness of foodstuffs at all stages of their distribution. Food traceability is mandatory.
Strict regulations establish the general rules of hygiene applicable to all foodstuffs. Strict compliance with HACCP principles is required. Emphasis is placed on data recording obligations, and on the traceability of the products served to our customers.
* Alcohol abuse is bad for your health, please consume in moderation
Packed lunches to compose
Starters
10* € TTC / pers.
* excluding courses with supplement
- delivery between 1 p.m. and 3 p.m. / 7 p.m. and 8 p.m.
Oriental tabbouleh
Beef carpaccio
Salmon tartare
Bovine Tartar
Pistou soup
Fish soup
Tomato Gazpacho
Composition of charcuterie around the bull
Tomatoes-Mozzarella
Foie Gras Semi-Preserved
Eggplant crumble with Grana Padano and mimolette
Pan-fried pasta al verde e mascarpone (Pasta, zucchini, market peas, soybeans, flat beans, mascarpone, cream)
Main courses
18* € TTC / pers.
* excluding courses with supplement
- delivery between 1 p.m. and 3 p.m. / 7 p.m. and 8 p.m.
Croque Monsieur (ham, emmental cheese)
Gardiane of Camargue bull and its Camargue IGP rice
Sea bass, creamy tarragon sauce and Camargue IGP rice
Lasagna à la Provençale (Lasagna dough, grilled zucchini, onions, tomatoes, peppers, cream and emmental cheese)
Free-range chicken à la Gitane (chicken, vegetables, spices)
Gratin of penne pasta and vegetables with parmesan cream
Lasagna salmon and leeks
Cod parmentier
Grilled AOP Camargue bull riband its farandole of vegetables (supplement 9€)
Grilled lamb chop from Crau (Arles) and its farandole of vegetables (supplement 9€)
Pizzas €12
Tarti Pizza Royale : ham, mushroom
Tarti Pizza 4 Cheeses : Mozzarella, gorgonzola, mascarpone, pecorino
Vegetarian Pizza: Eggplant, zucchini, artichokes, red and yellow peppers, tomatoes, Mozzarella, emmental
Deserts
8 € TTC / pers.
- delivery between 1 p.m. and 3 p.m. / 7 p.m. and 8 p.m.
Strawberry cake
Sweets bites
Apple Strawberry Rhubarb Crumble
Apple tartlet
Fig tartlet
Strawberry tartlet (depending on the season)
Pecan nut tartlet
Lemon meringue tartlet
Chocolate cake
Molten chocolate with melting caramel
